Well, 7 years old today that I created my blog .... I can not believe it .. 7 years and to this day for March 2018, 5600 visitors, and this, although I do not have much more time. Well, a big thank you to all my readers it makes me a great pleasure ....

7 years ...... that it goes quickly

Well, 7 years old today that I created my blog .... do not come back .. 7 years and to date for March 2018, 5600 visitors, and this, although I do not have much time. Well, a big thank you to all my readers it makes me a great pleasure. By creating it I would never imagine having so many readers.Thank you, thank you, thank you to you .My training it finishes shortly (2 years) I will have more time to devote to my blog..encore thank you to you. I wish you a good day. Here it is the sun, cold but sun.

7 years old ... let it pass quickly
 Bread slicer

Little weekend where I was spoiled. Mother's Day weekend, my children gave me a garden chair, my naps in the garden .. (when there will be sun ..) and my girlfriend Nath offered a beautiful plant . Thank you all. For our......

 Apple cake and mascarpone

Well, despite all my occupations, courses, records etc ... I managed to make a cake ... It is not yet unmoulded because it comes out of the oven, but it has me super soft area and light. 3 apples (replaced by pears that I cut into cubes ...) .......

Fourths of autumn

This recipe, found on the internet, is delicious. For a little more gluttony we can add rum. ingredients for 6 people • 100 g salted butter • 100 g sweet butter • 200 g flour • 200 g powdered sugar • 1 packet of yeast ......

Preview

For 4-6 people Preparation 5 min Cooking 32 min Ingredients: 15/20 cloves of garlic without the germ 1 cube broth vegetables 20 cl of liquid cream 15 g of Maizena pepper. Peel the garlic cloves and put them in the cook'in bowl, add the cube ......