Hello, having time to cook, I will resume my blog and develop it ... yes, I have temp ..... a practical recipe .. ingredients: 1 cup of rice, 1 cup1/2 of water, salt, aromatic herbs or not .., 1cac olive oil. Put the oil in ...

Microwave rice

Hello, having time to cook, I will resume my blog and develop it ... yes, I have temp ..... a practical recipe ..

ingredients: 1 cup of rice, 1 cup1/2 of water, salt, herbs or no .., 1cac olive oil. Put the oil in a Tupperware or other with lid and program 1 minute. Add the rice, mix and put back 2 minutes.melanger. Add herbs and water, cook 10 to 11 minutes.

Great trip in Martinique. We visited Martinique in full. The first week the south where we could discover the beautiful beaches of the Caribbean Sea, matches, etc. The 2nd week was at the inhabitant where we were welcomed ......

6 cl of white agricultural rum, a teaspoon of Cannes sugar (real) half a quarter of untreated lime. In a poncho or aperitif glass, squeeze the lemon and add the sugar. Pour the white rum. Add the lemon juice in a hurry ......

A salad that I tasted in Martinique and I love the refreshing side. We can serve as a verrine or make it in a salad bowl. For 8 people or 20 verrines: 250 g pasta "pearls" 100g salmon or trout 1 tablespoon ......

Well, despite all my occupations, courses, records etc ... I managed to make a cake ... It is not yet unmoulded because it comes out of the oven, but it has me super soft area and light. 3 apples (replaced by pears that I cut into cubes ...) .......