6 cl of white agricultural rum, a teaspoon of Cannes sugar (real) half a quarter of untreated lime. In a poncho or aperitif glass, squeeze the lemon and add the sugar. Pour the white rum. Add the lemon juice in a hurry ...

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6 cl of agricultural white rum, a teaspoon of Cannes sugar (real) half a quarter of unprocessed lime. In a poncho or aperitif glass, squeeze the lemon and add the sugar. Pour the white rum. Add the lemon wedge to the mixture. The zest will perfume and give taste. Mix and serve.

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